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Enmore

Osteria di Russo & Russo in Enmore.
Good Food hat15/20

This Enmore local is the perfect definition of an Australian restaurant in 2023

A training ground where young-gun chefs can flex, Osteria Russo & Russo is more concerned with deliciousness than “authentic” cuisine.

  • Callan Boys
This tribute to a Mumbai aunty speaks across borders and generations.
14/20

Little bit Indian, little bit dude, whole lotta Enmore at Irene's on Enmore Road

This tribute to a Mumbai aunty speaks across borders and generations.

  • Terry Durack
It's an instant tapas party, upstairs and down, at this reborn Enmore Road venue.
Good Food hat15/20

Join the Spanish party at Bar Louise in Enmore

It's an instant tapas party, upstairs and down, at this reborn Enmore Road venue.

  • Terry Durack
Middle Eastern dishes at 
 Emma's Snack Bar.
14/20

Embrace the mayhem at Emma's Snack Bar

Welcome back, Emma's. Terry Durack revisits the newly renovated Lebanese restaurant in Enmore.

  • Terry Durack
Crisp, yeasty, bowl-shaped egg hoppers.
14.5/20

More than feel-good vibes at Colombo Social

This new Sri Lankan eatery in Enmore offers the traditional and contemporary flavours of Sri Lanka.

  • Terry Durack
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Hot and numbing chicken wings from the Queen Chow kitchen.

Queens Hotel reigns in Enmore's midnight snack Hunger Games

A late-night haven for XO pipis, chilli chicken and natural wine.

  • Callan Boys
The breakfast sandwich at Saga is the calorific equivalent of three meals in one.

Super sandwiches and scaled-down cakes at Andy Bowdy's Saga cafe

Chef Andy Bowdy, he of cascading meringue topped cake fame, also makes a mean brekkie Frankensandwich.

  • Myffy Rigby
The Vicious Virgin.

Tiki theme 'Peaks' for taste

If it's blue and it's on fire, you'll find it at Sydney's very first dedicated tiki bar.

  • Myffy Rigby
Scallop and prawn siu mai are the height of luxury.
Good Food hat15/20

Enmore's Queen Vic now an east-meets-wild-west saloon

Merivale's new Queen Chow fuses two things Australians hold dear to their hearts – the local pub and the local Chinese.

  • Terry Durack
Midye dolma (stuffed mussels) are filled with peppery rice.
Good Food hat15/20

Stanbuli

Step through a secret door to find Stanbuli, where the crew who brought us Porteno are serving up Turkish eats and a holiday vibe with all the flair - and great hair - we've come to expect.

  • Terry Durack